Product of NSW
Named for much-loved family fine merino sheep property, Myanbah Farm gourmet products add delicious zest to any meal.
Devised by chef Glen Finley and handcrafted in the Hunter Valley, New South Wales' premier food and wine destination, Myanbah Farm's award-winning, preservative-free range of sauces, dressings, condiments and conserves are produced using the finest ingredients and based on traditional recipes with a modern twist.